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Amazing Blueberry Lemon Muffins

Amazing Blueberry Lemon Muffins

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Submitted by midnight

Amazing Blueberry Lemon Muffins recipe

YIELD

12 servings

PREP

25 min

COOK

20 min

READY

45 min

Ingredients

1 15
TABLESPOON ML LEMON JUICE
1 237
CUP ML MILK
1 1
LARGE EACH EGGS
beaten
¼ 59
CUP ML VEGETABLE OIL
¼ 59
CUP ML MOLASSES
1 237
CUP ML BRAN
¾ 177
¾ 177
79
CUP ML BROWN SUGAR
packed *
1 ½ 7.5
TEASPOONS ML LEMON ZEST
grated
1 ½ 7.5
TEASPOONS ML BAKING POWDER
½ 2.5
TEASPOON ML BAKING SODA
1 237
CUP ML BLUEBERRIES
fresh or frozen

Directions

In bowl, stir lemon juice into milk. Let stand 1 minute to sour. Stir in egg, oil and molasses.

In large bowl, combine bran, whole wheat and all-purpose flours, sugar, lemon rind, baking powder and baking soda.

Add milk mixture and blueberries, mixing just until combined. Spoon into non-stick or paper-lined muffin tins.

Bake in 375 degree F oven for 20 to 25 minutes or until firm to the touch.

Makes 12 muffins.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 70g (2.5 oz)
Amount per Serving
Calories 148 35% from fat
 % Daily Value *
Total Fat 6g 9%
Saturated Fat 1g 5%
Trans Fat 0g
Cholesterol 19mg 6%
Sodium 41mg 2%
Total Carbohydrate 8g 8%
Dietary Fiber 4g 14%
Sugars g
Protein 8g
Vitamin A 1% Vitamin C 4%
Calcium 6% Iron 9%
* based on a 2,000 calorie diet How is this calculated?
 
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