Potato Salad Dressing
Yield
2 1/4 cupsPrep
5 minCook
0 minReady
5 minLow Cholesterol, Trans-fat Free, Low Carb
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 2 | cups |
salad dressing, creamy ranch
fat-free |
*
|
| 2 | tablespoons |
mayonnaise, fat free
|
|
| 1 | teaspoon |
sugar
fine |
|
| 1 | teaspoon |
celery seeds
|
|
| ½ | teaspoon |
vinegar
mild |
|
| 1 | teaspoon |
prepared mustard
|
|
| 2 | dash |
garlic powder
|
*
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 473 | ml |
salad dressing, creamy ranch
fat-free |
*
|
| 3E+1 | ml |
mayonnaise, fat free
|
|
| 5 | ml |
sugar
fine |
|
| 5 | ml |
celery seeds
|
|
| 2.5 | ml |
vinegar
mild |
|
| 5 | ml |
prepared mustard
|
|
| 2 | dash |
garlic powder
|
*
|
Directions
Combine ingredients.
