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Crockpot Sausage & Potatoes

 

If you work during the day, try this simple and delicious dish that will have you excited for dinner when you come home!
370

Yield

4

servings

Prep

15

min

Cook

6

hrs

Ready

6

hrs

Trans-fat Free, High Fiber
 

Ingredients

1 ½ pound sausage
smoked, sliced thickly
2 pounds hash brown potatoes
not thawed
5 each onions
green, sliced
1 x black pepper
to taste
*
1 x garlic powder
to taste
*
1 each soup, cream of cheddar
can
*
10 ounces milk

Directions

Combine sausage, hash browns, green onions, pepper and garlic powder in well-buttered crockpot. Stir gently to mix. Whisk together soup and milk. Pour over ingredients in crockpot. Cook on low for about 6 to 8 hours.

 

* not incl. in nutrient facts

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Nutrition Facts

Serving Size 610g (21.5 oz)
Amount per Serving
Calories 85554% of calories from fat
 % Daily Value *
Total Fat 51g 79%
Saturated Fat 17g 85%
Trans Fat 0g
Cholesterol 149mg 50%
Sodium 1361mg 57%
Total Carbohydrate 19g 19%
Dietary Fiber 6g 22%
Sugars g
Protein 83g
Vitamin A 4% Vitamin C 50%
Calcium 16% Iron 27%
* based on a 2,000 calorie diet How is this calculated?

 

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