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Crockpot Sausage & Potatoes

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Submitted by StephKnitter

If you work during the day, try this simple and delicious dish that will have you excited for dinner when you come home!

YIELD

4 servings

PREP

15 min

COOK

6 hrs

READY

6 hrs

Ingredients

1 ½ 680.4
POUND G SAUSAGE
smoked, sliced thickly
2 907.2
POUNDS G HASH BROWN POTATOES
not thawed
5 5
EACH EACH ONIONS
green, sliced
1 1
X X BLACK PEPPER
to taste *
1 1
X X GARLIC POWDER
to taste *
1 1
EACH EACH SOUP, CREAM OF CHEDDAR
can *
10 289
OUNCES ML/G MILK

Directions

Combine sausage, hash browns, green onions, pepper and garlic powder in well-buttered crockpot. Stir gently to mix. Whisk together soup and milk. Pour over ingredients in crockpot. Cook on low for about 6 to 8 hours.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 610g (21.5 oz)
Amount per Serving
Calories 855 54% from fat
 % Daily Value *
Total Fat 51g 79%
Saturated Fat 17g 85%
Trans Fat 0g
Cholesterol 149mg 50%
Sodium 1361mg 57%
Total Carbohydrate 19g 19%
Dietary Fiber 6g 22%
Sugars g
Protein 83g
Vitamin A 4% Vitamin C 50%
Calcium 16% Iron 27%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free, High Fiber
 
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