Made this soup a few days ago. I absolutely loved it, and enjoyed it. I did not detect any nasty smell that one of the previous reviewers mentioned. Instead it came out very tasty and flavourful.
Quick and easy, it is a great breakfast, you can bake these lovely quiche in the earlier morning, you can also make them in advance and freeze them.
More like a spring roll, this vegetarian appetizer wraps veggies in beancurd sheets ending up crispy on the outside and loaded on the inside.
The crust is a filled Italian bread shell loaded with tasty "toppings". Hearty and vegetarian!
Try this variation of a French sauce as a topping on pancakes.
It is a vegetarian burger, all the vegetables mix very well, tasty and healthy.
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