I have tried this recipe for several times, very easy to make, and tastes very well too, especially they are all vegetables, and I always use no-fat milk. I love it.
If you're tired of the same old eggnog, then try this delicious variation that uses almonds!
This simple recipe is full of flavour, if you can't find chanterelle mushrooms, regular white or cremini mushrooms works fine too, or you can use oyster, shiitake mushrooms, all turn out delicious!
If you love garlic, you will adore the scrumptious taste this tasty pasta dish has to offer!
You are a vegetarian or not, this recipe can be used by everyone, always goes very well!
Fennel Watercress Salad recipe
Cheese sauce without the cheese.
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