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Pickled Cauliflower or Brussel Sprouts

Sweet, sour and crunchy! I don't think I can ever go back to the store-bought pickles after I tried this. It was so good! I used cauliflower this time, and will try brussels sprouts when I finish this bunch. Delicious!

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Easy Mild Salsa

This extravagant salsa is the perfect conversation starter at dinner parties. Can be served with tortilla chips and on burgers.

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Hawaiian Sweet Bread

I made all Hawaiian food and this was with it. I loved smelling this cooking throughout the house, and it was divine. I froze two of the loaves, because I was told do not give it away, save it. Oh well will have to make double next time.

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Homemade Chocolates (Laura Secord Type)

Homemade Chocolates (Laura Secord Type) recipe

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Mexican Goulash

A quick but scrumptious recipe that uses ground beef, sweet bell peppers and a bit of chili powder.

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Whole Wheat Carob Brownies

Whole Wheat Carob Brownies recipe

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Apricot Coconut Balls

Apricot Coconut Balls recipe

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Scallop Pie (Irish)

Scallop Pie (Irish) recipe

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