2,776 sized recipes

Homemade refried beans with cheese made from pinto beans mashed with sauteed onion, garlic, and chili powder. Topped with melted cheddar for a creamy, flavorful Mexican side dish.

Steamed snow peas and baby carrots tossed with soy sauce, fresh ginger, and garlic, topped with toasted sunflower seeds. A quick vegetarian side in 15 minutes.

Moroccan sweet rice with cinnamon, a buttery side dish dusted with powdered sugar and cinnamon. A classic North African accompaniment to spicy tagines or roast lamb.

Sugar-free cranberry orange gelatin salad made with whole orange, raw cranberries, and sugar-free gelatin. A light, low-calorie holiday side that's tangy, refreshing, and guilt-free.

Microwave broccoli spears topped with a creamy lemon-ginger butter sauce made from scratch. A fast vegetable side dish with bright citrus flavor.

Canned asparagus topped with a hot bacon and onion dressing made with vinegar and sugar substitute. A low-calorie Southern-style side dish at just 31 calories per serving.

A traditional Italian way to cook rice which results in a creamy side dish

These peas, with curry spices and mushrooms, offer a fragrant and fiery side dish.

A delicious side dish made with lima beans that's perfect for that backyard barbecue.

A tasty side dish that can go with any meal you enjoy this summer!

A simple and tasty side dish made with lentils and chopped celery and zucchini.

This savory and scrumptious pilaf is the perfect side dish for a summer barbecue.

A delicious side dish made with moong dal, green lentils and green chili peppers.

A quick and easy side dish that's made with vegetables, coconut and kozhambhu powder.

Try this side dish that adds a unique look and taste to any meal!

Lemony green lentils simmered with cumin, cinnamon stick, chili flakes, ginger, and whole lemon slices. A bright, vegan, one-pot Indian-style side dish ready in under an hour.