Cold green vegetable soup with poached fish. Source: Olga Gorechev, St. Petersburg, Russia
A quick and easy Asian inspired dish. Scallops and snow peas stir-fried with classic Asian flavours.
Szechuan (Sichuan) Beef Stew recipe
Everyone loves this dish, even those who don't particularly like egg plant. The flavor virtually explodes with a lively combination of sweet, spicy, tart and savory followed by the refreshing crunch of fresh water chestnuts. Serve as a side dish or first course for Western menus.
Awesome Mushroom Crust Quiche recipe
Creamy Artichoke and Bacon Quiche recipe
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