772 red pepper recipes

A cost-effective veggie only hash that uses up basic pantry vegetables. Develops a nice crusty brown surface as it cooks.

The crust is a filled Italian bread shell loaded with tasty "toppings". Hearty and vegetarian!

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I am drooling thinking about the leftovers in the fridge. I can't wait to make and eat more.

This versatile salsa is a tasty twist on an old favorite and can be enjoyed in many ways from tacos to salad.