Make this tortilla pizza for a quick yet delicious lunch or supper. It's spread with basil pesto, sprinkled with mozzarella cheese, topped with broccoli, green bell pepper, mushrooms, onions and sun-dried tomato. Much lower calories and fat, but still tastes yummy.
Spicy Kale and Chick-Pea Stew recipe
Instead of mayonnaise, use green olives tapenade to spread the sandwich, which gives the sandwich tangy flavor. Grilling adds the nice smokiness into the these juicy and tender summer vegetables. Delicious and light summer sandwiches.
A delicious and filling vegetarian main dish. Meaty mushrooms, rigatoni tomatoes veggies and two kinds of cheese make this a pleasing hearty main dish.
This tasty couscous salad has layers of delicious flavors and great textures. Chipotle chili in adobo sauce adds some smokiness, a touch cumin gives extra tang. Serve it as a side dish or a light and refreshing main course.
Cheesy Roasted Pear, Butternut and Leek Soup recipe
Chunky Vegetarian Chili recipe
This flavorful dhal is easy to make, and it's great with some Indian naan bread and cucumber rati.
Amy's Chili with Hominy (Vegan) recipe
Lots of fresh veggies and smoked tofu are tossed with a flavorful yet light soy-maple dressing.
Bowl of Compassion Vegetarian Chili recipe
Quick, easy and delicious potato salad to share!
Gazpacho De Los Angeles recipe
Southwestern Corn Salad recipe
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