Dessert recipe collection

Nick's Peach Cobbler recipe

Quick and easy Bisquick muffins filled with fruit jam. Ready in a flash and contain no cholesterol.

Nonfat Eggless Pumpkin Pie recipe

Another delicious cake recipe from my Norway friend: Here in Norway, the cake has both names, but the official name is success, cake!

Gingerbread that's more like a moist cake from Eastern Canada.

Oatmeal Walnut Chocolate Chip Cookies recipe

Zucchini is such a brillant vegetable that you can make into all kinds of recipes, such as cookies! Zucchini adds the moisture and makes great texture; chocolate chips and walnuts give the layers of delicious tastes and textures! They are not hard to be addicted for sure!

Oatmeal, dried cranberries, and chocolate chips are all my favorites. I always use low-fat yogurt to replace sour cream if possible. These cookies are so yummy.

Old Pecan Street Pecan Pie recipe

Old-Fashioned Peach Pie recipe

Olive Oil Brownies with Coconut

This easy-to-make chocolate cake is dark, moist, rich—and only dirties one bowl! Simple “from scratch” recipe gives you a home-baked cake with healthful canola oil and whole-wheat flour.

Because it is made with light margarine spread instead of traditional butter, this dense pound cake is rich and buttery-tasting, but better for you. Top the cake with a drizzle of orange icing.

Just like the name, this bread pudding is buttery, creamy and it looks beautiful as well. I adapted this recipe from Donna Hay magazine. If you love bread pudding, give it a try and you will love it.

Passover Chocolate Chip Cookies recipe