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Old Pecan Street Pecan Pie

 
Old Pecan Street Pecan Pie
52

Old Pecan Street Pecan Pie recipe

Yield

12

servings

Prep

20

min

Cook

20

min

Ready

40

min

Trans-fat Free, Good source of fiber
 

Ingredients

4 large eggs
beaten
1 cup light corn syrup
cup sugar
3 tablespoons margarine
melted
1 tablespoon vanilla extract
1 ½ cups pecans
coarsely chopped
1 each pie shell (9 inch)
9 inch, unbaked

Directions

Combine first five ingredients.

Beat with electric mixer until blended.

Stir in pecans.

Pour mixture into pastry shell. Bake at 350℉ (180℃) for 50 to 55 minutes.

Makes one 9-inch pie.

 

* not incl. in nutrient facts

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Nutrition Facts

Serving Size 85g (3.0 oz)
Amount per Serving
Calories 96950% of calories from fat
 % Daily Value *
Total Fat 53g 82%
Saturated Fat 9g 44%
Trans Fat 0g
Cholesterol 212mg 71%
Sodium 440mg 18%
Total Carbohydrate 40g 40%
Dietary Fiber 4g 17%
Sugars g
Protein 23g
Vitamin A 13% Vitamin C 1%
Calcium 8% Iron 15%
* based on a 2,000 calorie diet How is this calculated?

 

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