Chinese recipe collection

Everyone loves this dish, even those who don't particularly like egg plant. The flavor virtually explodes with a lively combination of sweet, spicy, tart and savory followed by the refreshing crunch of fresh water chestnuts. Serve as a side dish or first course for Western menus.

A quick and easy Chinese Sichuan sauce with loads of flavor.

Sesame Rice Noodles recipe

Super simple cabbage soup chinese style from the San Francisco Chronicle.

A great way to give tofu some kick. Quite a traditional Chinese dish.