Make this quick, easy and refreshing cucumber raita to go with your favorite Indian curry dish.
Amy's Chili with Hominy (Vegan) recipe
In Bangladesh, cabbage is usually available in the market during the winter season, as are tomatoes, peas and carrots. So this dish appears quite frequently at Bengali dinner tables during the winter. In the markets where such vegetables are available year round, banda is a popular standard.
A spicy paste of Spanish origin that contains garlic, caraway, cumin and coriander.
Hummus, perfect for dipping all kinds of veggies or for pita bread or a replacement from mayo.
Falafel recipe
Another Falafel Recipe recipe
Completely different recipe than Jamaican or Spanish ones. I used few known methods to make beans easier to digest. They all work very well not to make music.
Very popular Indian spice mix best known for use on Tandoori chicken.
This chili was filling, tasty and wholesome. Nothing is like a bowl of warm chili on a cold and snowy winter day.
Great Vegetarian Chili recipe
It's easy to make, and it tastes delicious. There are lots of great flavors in this mango dal. Serve it with Indian naan bread bread or rice, a tasty and nutritious week-night meal. You can make it ahead, and simply reheat it.
This is an awesome Raita (cucumber and yogurt) with the fresh zing of mint which goes well with lamb or to cool off your taste buds with a spicy curry or any other hot and spicy dish.
Singapore Satay (1 of 2) recipe
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