5,740 carob recipes

Quick oven pancake made with Bisquick, chopped apples, and cinnamon, topped with brown-and-serve sausages. Bakes in 25 minutes at high heat. Serve with maple syrup for easy weekend breakfast.

No-bake angel food cake layered and frosted with butterscotch whipped cream, then covered in crunchy toffee bits. Just 5 ingredients and 20 minutes of hands-on time before it chills.

Retro sheet cake soaked with crushed pineapple frosting and topped with coconut, mandarin oranges, and cherries. A potluck favorite that's easy, colorful, and gone in minutes.

A tasty seafood side dish made with oyster liqueur and cream of leek soup.

You will love this scrumptious chicken dish that is made with cream of mushroom soup and chipped beef.

Fight off that cold with this hearty chicken noodle soup that will become one of your favorites!

Brighten up your pork chops with this succulent recipe that uses oranges and powdered ginger.

Fat-free apple muffins made with applesauce, diced apples, and grated carrots. Cinnamon and cloves add warmth while artificial sweetener keeps them low-calorie. Perfect for guilt-free breakfasts.

Broiled chicken breasts baked in a tangy pineapple-Dijon sauce with Worcestershire, rosemary, and lemon slices. Sweet, savory, and on the table in one hour.

Elegant julienned vegetable slaw with a handmade Dijon-lemon dressing, inspired by The Four Seasons Restaurant. Pick seasonal vegetables for color, crunch, and flavor in this no-cook showstopper salad.

Low-calorie curried chicken with toasted almonds, diced apple, mushrooms, and a creamy lemon sauce. A smart way to turn leftover chicken into a new meal. Serves 5.

Crunchy cabbage slaw with shredded carrot, green pepper, and currants in a tangy vinegar-mayo dressing with celery seed. Light, crisp, and better after a good chill.

Add a Mexican taste to your dinners with this simple crockpot recipe that is easy to follow.

Cook like a famous French chef with this simple recipe that uses rabbit fillets and creole mustard.

A light and tasty pastry that is a perfect healthy snack that can satisfy your sweet tooth.

Try something new and use this tasty recipe that is made with buttermilk, chives and winter squash.