Try this new twist to chicken wings that has a variety of spices that will satisfy your hunger.
These crunchy chicken wings are great to entertain friends or have as a side during dinner!
A classic passover Matzah ball soup that simply delicious. No need to be Jewish to enjoy this chicken soup recipe.
Sometimes I also add a pinch of crushed red pepper flakes for a little more kick.
There are hundreds versions of this very Polish soup. Here you have an original proposition of mine. I used to cook it on the base of my favorite duck and chicken stock. The cre...
for those who like delicate aroma and flavor of fresh lovage..
Having a party? Well treat your guests to these scrumptious buffalo wings that don't take long to make.
I like natural flavors of veggies without any seasoning inc. salt.. I often steam them and serve them as a side to other dishes.. sometimes they are tossed into the soup like in...
Delicate, spring soup which is my rendition of the traditional Silesian soup called oberiba. Both recipes differ a lot, so this one shouldn't be named as Silesians did.
Add a new kick to your chicken wings with this delicious recipe that uses a variety of spices to create a wonderful taste.
The taste does sound too good to be true but find out for yourself with this recipe that's easy to understand and follow.
I remember this soup from my childhood. Very creamy and thick, full of dill weed. Let it become thin to feel more intense flavor of chanterelle mushrooms.
I cooked this soup 3 times lately, and the best base is turkey- chicken stock in my opinion. Just a summer soup made of many stems.