Recipes with baking powder

Holiday sugar cookies: a tender, softly leavened cut-out cookie made with sour milk for tang and lift. Great-grandma's recipe that bakes pale and soft, ready for sprinkles and icing.

Classic peanut butter cookies with the iconic fork-crossed tops, soft chewy centers, and crisp edges. Made with creamy peanut butter, shortening, and both sugars for old-school texture.

Everyone loves cupcakes. They are small but wonderfully sweet. Try this recipe.

These scrumptious pancakes are made with rolled oats, cornmeal and buttermilk.

Fluffy pumpkin spice waffles with warm cinnamon, allspice, and ginger folded into a tender batter. Top with toasted pecans and maple syrup for an autumn breakfast worth waking up for.

Classic cut-out sugar cookies with buttery flavor and crisp edges, perfect for decorating with royal icing for holidays, birthdays, or any celebration.

Moist and delicious muffins are healthier and tastier. They are good at any time!

Savor these savory Herbed Tomato Cheese Muffin Crowns, bursting with the tangy flavor of sun-dried tomatoes, creamy goat cheese, and aromatic Italian herbs. Perfect as a breakfast treat, side dish, or snack, these muffins are quick to whip up and bake to golden perfection in just 12 minutes.

Whole wheat buttermilk pancakes with strawberries, egg whites, and cottage cheese, topped with mashed banana cinnamon cream. A healthier high-protein breakfast that doesn't sacrifice flavor.

Cute Easter egg cookies are tender cut-out cookies shaped with an egg cutter and decorated with smooth pastel icing. A fun Easter baking project for kids, made lighter with a sugar substitute in the dough.

Whole wheat buttermilk pancakes with a quick blueberry-lemon sauce. Honey-sweetened, lighter on fat thanks to egg substitute, and finished with a glossy fresh blueberry pour. A 30-minute breakfast win.

Smith's banana bread is a fat-free whole wheat loaf with crushed pineapple, currants or apricots, fresh orange zest, and overripe bananas. A naturally sweet, dairy-free quickbread with no added sugar.

Betty's old-fashioned sugar cookies with vanilla, almond, and lemon extract plus tangy buttermilk. Tender, soft-centered cut-outs that hold their shape and beg for icing or sugar sprinkles.

Cheddar biscuits with sharp shredded cheese cut straight into the dough, baked tall and golden in a hot oven. Six pantry ingredients, no buttermilk required, ready alongside dinner.

Festival sugar cookies: tender cake-flour roll-out cookies that hold any shape, perfect for cutter cookies, icing, and sprinkles. Holiday-tested recipe yielding five dozen.

Pumpkin muffins with cinnamon, golden raisins, and walnuts. Lightened up with skim milk, canola oil, and extra egg whites for a tender crumb without the butter weight.