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Very Juicy Beef Burger

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Submitted by facebook_10000178438

The best burger you well ever taste just everybody should try it.

YIELD

3 servings

PREP

20 min

COOK

10 min

READY

30 min

Ingredients

1 1
LARGE LARGE EGGS
3 15
TEASPOON ML MAYONNAISE
paste
2 2
EACH EACH POTATOES
boiled
200 2E+2
GRAMS GRAMS MEAT
minced *
1 1
EACH EACH CUCUMBERS
sliced
1 1
EACH EACH ONIONS
sliced into rings
1 1
EACH EACH TOMATOES
sliced
4 4
EACH EACH CHEESE
slices *
4 6E+1
TABLESPOON ML SUNFLOWER OIL
fry
4 4
EACH EACH LETTUCE
leaves *
1 1
EACH EACH SALT
devided *
1 5
TEASPOON ML BLACK PEPPER
for taste

Directions

  1. Boil the meat with salt and pepper.
  2. Now mix and mashed potatoes and egg in it.
  3. Make patties and fry them from both sides until well done.
  4. Cut the bun into half and spread mayonnaise.
  5. Place patties, onion rings, a cucumber slice and salad leaf on the bun.
  6. Add cheese slice if you like it. then cover it with the other half. Serve with ketchup and french fries don, t forget to reply please
* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 294g (10.4 oz)
Amount per Serving
Calories 311 57% from fat
 % Daily Value *
Total Fat 20g 30%
Saturated Fat 2g 12%
Trans Fat 0g
Cholesterol 72mg 24%
Sodium 69mg 3%
Total Carbohydrate 10g 10%
Dietary Fiber 4g 15%
Sugars g
Protein 11g
Vitamin A 10% Vitamin C 31%
Calcium 4% Iron 7%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free, Good source of fiber, Low Sodium
 

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