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Very Juicy Beef Burger

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Recipe

The best burger you well ever taste just everybody should try it.

 

Yield

3 servings

Prep

20 min

Cook

10 min

Ready

30 min
Trans-fat Free, Good source of fiber, Low Sodium

Ingredients

Amount Measure Ingredient Features
1 large eggs
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3 teaspoon mayonnaise
paste
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2 each potatoes
boiled
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200 grams meat
minced
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1 each cucumbers
sliced
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1 each onions
sliced into rings
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1 each tomatoes
sliced
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4 each cheese
slices
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4 tablespoon sunflower oil
fry
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4 each lettuce
leaves
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1 each salt
devided
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1 teaspoon black pepper
for taste
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Ingredients

Amount Measure Ingredient Features
1 large eggs
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15 ml mayonnaise
paste
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2 each potatoes
boiled
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2E+2 grams meat
minced
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1 each cucumbers
sliced
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1 each onions
sliced into rings
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1 each tomatoes
sliced
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4 each cheese
slices
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6E+1 ml sunflower oil
fry
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4 each lettuce
leaves
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1 each salt
devided
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5 ml black pepper
for taste
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Directions

  1. Boil the meat with salt and pepper.
  2. Now mix and mashed potatoes and egg in it.
  3. Make patties and fry them from both sides until well done.
  4. Cut the bun into half and spread mayonnaise.
  5. Place patties, onion rings, a cucumber slice and salad leaf on the bun.
  6. Add cheese slice if you like it. then cover it with the other half. Serve with ketchup and french fries don, t forget to reply please


* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 294g (10.4 oz)
Amount per Serving
Calories 31157% from fat
 % Daily Value *
Total Fat 20g 30%
Saturated Fat 2g 12%
Trans Fat 0g
Cholesterol 72mg 24%
Sodium 69mg 3%
Total Carbohydrate 10g 10%
Dietary Fiber 4g 15%
Sugars g
Protein 11g
Vitamin A 10% Vitamin C 31%
Calcium 4% Iron 7%
* based on a 2,000 calorie diet How is this calculated?
 

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