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Spicy Spritz Cookies

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Submitted by gailcp

YIELD

2 dozen

PREP

15 min

COOK

10 min

READY

30 min

Ingredients

1 ½ 355
CUPS ML MARGARINE
softened
1 1
EACH EACH EGG WHITES
whipped *
1 5
TEASPOON ML VANILLA EXTRACT
1 ¾ 414
½ 118
CUP ML SUGAR
granulated
1 5
TEASPOON ML CINNAMON
½ 2.5
TEASPOON ML GINGER
¼ 1.3
TEASPOON ML NUTMEG
¼ 1.3
TEASPOON ML ALLSPICE
¼ 1.3
TEASPOON ML SALT

Directions

Preheat oven at 350℉ (180℃).

Prepare a baking sheet with cooking spray.

In a mixing bowl, combine margarine, egg white, and vanilla.

In another mixing bowl, combine flour, cinnamon, ginger, nutmeg, allspice, and salt.

Mix wet ingredients with dry ingredients just until moistened.

Spoon dough into cookie press fitted with template of desired shape.

Press cookies 2 inches apart onto prepared cookie sheet.

Bake 10 minutes, or until golden brown.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 167g (5.9 oz)
Amount per Serving
Calories 909 68% from fat
 % Daily Value *
Total Fat 69g 106%
Saturated Fat 11g 56%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 1067mg 44%
Total Carbohydrate 23g 23%
Dietary Fiber 2g 7%
Sugars g
Protein 13g
Vitamin A 61% Vitamin C 0%
Calcium 4% Iron 15%
* based on a 2,000 calorie diet How is this calculated?
Low Cholesterol, Cholesterol-Free, Trans-fat Free
 

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