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Special Sugar Cookies

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Submitted by jazzelsie

YIELD

6 - 7 dozen

PREP

15 min

COOK

10 min

READY

25 min

Ingredients

1 237
CUP ML BUTTER
or margarine
1 237
CUP ML SUGAR
white
1 237
CUP ML VEGETABLE OIL
1 237
2 2
LARGE LARGE EGGS
1 5
TEASPOON ML VANILLA EXTRACT
4 ½ 1.1
1 5
TEASPOON ML BAKING SODA
1 5
TEASPOON ML CREAM OF TARTAR
1 5
TEASPOON ML SALT

Directions

Cream butter and white sugar.

Beat in oil and powdered sugar until smooth.

Add eggs and vanilla and beat well. Mix flour, soda, cream of tartar and salt together and stir into mix.

Drop by teaspoonfuls onto ungreased baking sheet.

Flatten cookies to ¼ inch thick with glass bottom dipped in sugar.

Bake in 350℉ (180℃) oven 8 to 10 minutes until lightly browned around edges.

Makes 6 to 7 dozen 3-inch cookies.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 360g (12.7 oz)
Amount per Serving
Calories 1749 54% from fat
 % Daily Value *
Total Fat 104g 161%
Saturated Fat 37g 186%
Trans Fat 0g
Cholesterol 228mg 76%
Sodium 1091mg 45%
Total Carbohydrate 63g 63%
Dietary Fiber 4g 15%
Sugars g
Protein 36g
Vitamin A 31% Vitamin C 0%
Calcium 5% Iron 39%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free, Good source of fiber
 

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