Don't miss another issue…      Subscribe

Orange Sourdough Muffins

 
Orange Sourdough Muffins
21

Orange Sourdough Muffins recipe

Yield

16

servings

Prep

15

min

Cook

30

min

Ready

45

min

Low Cholesterol, Cholesterol-Free, Trans-fat Free, Good source of fiber
 

Ingredients

2 cups all-purpose flour
1 ½ teaspoons baking powder
½ teaspoon baking soda
¾ teaspoon salt
½ cup sugar
½ cup coconut
shredded
*
2 large eggs
*
1 cup sourdough starter
*
½ cup vegetable oil
1 cup bananas
mashed
cup orange juice
1 teaspoon orange zest
grated

Directions

Lightly grease 18 muffin cups or line with paper liners; set aside.

Preheat oven to 375℉ (190℃).

In a large bowl, stir together flour, baking powder, baking soda, salt and sugar.

Stir in coconut. Make a well in center; set aside.

In a medium bowl beat eggs. Stir in sourdough starter, oil, bananas, orange juice and orange peel.

Pour into well in flour mixture. Stir with a fork until dry ingredients are just moistened.

Fill prepared muffin cups ⅔ to ¾ full with batter.

Bake in preheated oven 25 to 30 minutes or until golden brown.

Remove from muffin cups. Serve hot.

Makes 16 to 18 muffins.

 

* not incl. in nutrient facts

Add review

 

 

Comments

Nutrition Facts

Serving Size 49g (1.7 oz)
Amount per Serving
Calories 64742% of calories from fat
 % Daily Value *
Total Fat 30g 47%
Saturated Fat 6g 29%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 514mg 21%
Total Carbohydrate 30g 30%
Dietary Fiber 4g 15%
Sugars g
Protein 15g
Vitamin A 1% Vitamin C 21%
Calcium 5% Iron 18%
* based on a 2,000 calorie diet How is this calculated?

 

The Healthy Recipe

Health and nutrition news that’s easy to digest…
South Beach Quiche Cups "To Go"

Save time with Baked Breakfast from your Freezer

Many Americans skip breakfast or turn to expensive fast food and convenience items because they are busy. This is a threat to their health and wastes money!

More breaking news

 

Add Photo

Up to 1MB in size, .jpg format

 

Live Feed