Search
by Ingredient

Mincemeat for Pie

StarStarStarStarHalf star

Your rating

Recipe

 

Yield

12 servings

Prep

20 min

Cook

40 min

Ready

60 min
Low Fat, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Good source of fiber

Ingredients

Amount Measure Ingredient Features
1 ½ quarts ground beef
* Camera
4 ½ quarts apples
chopped
* Camera
1 quart water
* Camera
1 ½ pounds raisins, seedless
Camera
1 ½ quarts maple syrup
* Camera
10 teaspoons cinnamon
Camera
2 teaspoons black pepper
Camera
2 teaspoons salt
Camera
9 each cloves
* Camera
4 teaspoons nutmeg
Camera

Ingredients

Amount Measure Ingredient Features
1.5 quarts ground beef
* Camera
4.5 quarts apples
chopped
* Camera
0.9 l water
* Camera
680.4 g raisins, seedless
Camera
1.5 quarts maple syrup
* Camera
5E+1 ml cinnamon
Camera
1E+1 ml black pepper
Camera
1E+1 ml salt
Camera
9 each cloves
* Camera
2E+1 ml nutmeg
Camera

Directions

Combine all ingredients.

Cook over very low heat until apples are soft and mixture is very thick.

May be canned or frozen. Makes 12 pies.



* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 60g (2.1 oz)
Amount per Serving
Calories 1783% from fat
 % Daily Value *
Total Fat 1g 1%
Saturated Fat 0g 1%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 400mg 17%
Total Carbohydrate 16g 16%
Dietary Fiber 3g 13%
Sugars g
Protein 4g
Vitamin A 0% Vitamin C 3%
Calcium 5% Iron 10%
* based on a 2,000 calorie diet How is this calculated?
 
More health news

Email this recipe