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Lime Delicious Cheesecake

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Recipe

Lime Delicious Cheesecake recipe

 

Yield

10 servings

Prep

15 min

Cook

15 min

Ready

3 hrs
Trans-fat Free

Ingredients

Amount Measure Ingredient Features
1 ¼ cups toast crumbs
*
cup margarine
melted
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¼ cup water
cold
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3 large eggs
seperated
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1 ½ teaspoons lime zest
grated
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2 cups whipped topping, prepared
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2 tablespoons sugar
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1 x gelatin, unflavored
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¼ cup lime juice
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½ cup sugar
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16 ounces neufchatel cheese
soft

Ingredients

Amount Measure Ingredient Features
296 ml toast crumbs
*
79 ml margarine
melted
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59 ml water
cold
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3 large eggs
seperated
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7.5 ml lime zest
grated
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473 ml whipped topping, prepared
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3E+1 ml sugar
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1 x gelatin, unflavored
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59 ml lime juice
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118 ml sugar
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462.4 ml/g neufchatel cheese
soft

Directions

Combine crumbs, sugar and margarine; press onto bottom of 9 inch spring-form pan.

Bake at 325℉ (160℃)., 10 minutes. Cool.

Soften gelatin in water, stir over low heat until dissolved.

Add juice, egg yolks, ¼ cup sugar and peel; cook, stirring constantly, over medium heat 5 minutes.

Cool. Gradually add gelatin mixture to the softened Light Neufchatel cheese, mixing at medium speed on electric mixer, until well blended.

Stir in a few drops of green food coloring, if desired.

Beat egg whites until foamy; gradually add remaining sugar, beating until stiff peaks form Fold egg whites and whipped topping into neufchatel cheese mixture, pour over crust.

Chill until firm.

Garnish with additional lime peel, if desired.



* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 107g (3.8 oz)
Amount per Serving
Calories 68766% from fat
 % Daily Value *
Total Fat 50g 77%
Saturated Fat 24g 122%
Trans Fat 0g
Cholesterol 245mg 82%
Sodium 731mg 30%
Total Carbohydrate 15g 15%
Dietary Fiber 0g 1%
Sugars g
Protein 34g
Vitamin A 43% Vitamin C 9%
Calcium 14% Iron 6%
* based on a 2,000 calorie diet How is this calculated?
 

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