Search
by Ingredient

Papaya Relish

StarStarStarStarStar

Submitted by Loui29

YIELD

6 servings

PREP

20 min

COOK

30 min

READY

2 hrs

Ingredients

½ 118
CUP ML RED ONION
chopped
½ 118
CUP ML SWEET RED BELL PEPPERS
chopped
1 1
1 15
TABLESPOON ML VEGETABLE OIL
¼ 59
CUP ML MINT LEAVES
fresh, snipped *
2 3E+1
TABLESPOONS ML LIME JUICE
1 1
MEDIUM MEDIUM PAPAYAS

Directions

  • Chile should be seeded and finely chopped.

** Papaya should be pared, seeded and cut into ½ inch cubes.

Cook onion, bell pepper and chile in oil over medium heat, stirring frequently, until tender.

Stir in remaining ingredients. Cover and refrigerate until chilled, about 2 hours.

Makes 3 cups of relish.

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 98g (3.5 oz)
Amount per Serving
Calories 50 39% from fat
 % Daily Value *
Total Fat 2g 3%
Saturated Fat 0g 1%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 4mg 0%
Total Carbohydrate 3g 3%
Dietary Fiber 1g 6%
Sugars g
Protein 1g
Vitamin A 19% Vitamin C 83%
Calcium 2% Iron 1%
* based on a 2,000 calorie diet How is this calculated?
Low Fat, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Low Carb, Sodium-Free, Low Sodium
 

Email this recipe