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Hot Fudge Pie

Name: Hot Fudge Pie
Cuisine: Fusion
Ingredients: butter; chocolate unsweetened; sugar; flour; vanilla extract; eggs; pecans; ice cream

Yield

servings

Prep

5 min

Cook

40 min

Ready

45 min

Trans-fat Free

Ingredients

Amount	Measure	Ingredient	Features
½	cup	butter
3	each	unsweetened chocolate	*
1 ¼	cups	sugar
¼	cup	all-purpose flour
¼	teaspoon	vanilla extract
3	large	eggs large
¼	cup	pecans if desired
1	x	ice cream if desired	*

Ingredients

Amount	Measure	Ingredient	Features
118	ml	butter
3	each	unsweetened chocolate	*
296	ml	sugar
59	ml	all-purpose flour
1.3	ml	vanilla extract
3	large	eggs large
59	ml	pecans if desired
1	x	ice cream if desired	*

Directions

Melt butter and chocolate in a double boiler or microwave.

Beat in sugar fold in flour and nuts.

Turn onto greased 9 inch pie pan.

Bake at 350℉. for 20 to 30 minutes.

Center should be moist.

Do not over cook.

Serve warm with ice cream.

* not incl. in nutrient facts

Comments

anonymous

this is the exact same recipe with the exact same error that i have found on at least 10 different sites. notice there are no eggs in the directions??