Hot Fruit Dessert/Crockpot
A delicious fruit dessert made with juicy grapefruits, mandarin oranges, bananas and pineapple chunks.
Yield
2 servingsPrep
20 minCook
4 hrsReady
4 hrsLow Fat, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, High Fiber, Low Sodium
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 3 | each |
grapefruit
peeled, sectioned |
|
| 11 | ounces |
mandarin oranges
can, well-drained |
|
| 16 | ounces |
fruit cocktail
can |
|
| 20 | ounces |
pineapple chunks
can |
|
| 16 | ounces |
peaches
can, sliced |
|
| 3 | each |
bananas
sliced |
|
| 1 | tablespoon |
lemon juice
|
|
| 21 | ounces |
cherry pie filling
can |
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 3 | each |
grapefruit
peeled, sectioned |
|
| 317.9 | ml/g |
mandarin oranges
can, well-drained |
|
| 462.4 | ml/g |
fruit cocktail
can |
|
| 578 | ml/g |
pineapple chunks
can |
|
| 462.4 | ml/g |
peaches
can, sliced |
|
| 3 | each |
bananas
sliced |
|
| 15 | ml |
lemon juice
|
|
| 606.9 | ml/g |
cherry pie filling
can |
|
Directions
Make sure the fruit is well-drained. Place all ingredients in cooker. Toss gently. Cover and cook on low about 4 hours.
Makes about 2 quarts.
