Search
by Ingredient

Hot Fruit Dessert/Crockpot

StarStarStarStarStar

Submitted by frogman

A delicious fruit dessert made with juicy grapefruits, mandarin oranges, bananas and pineapple chunks.

YIELD

2 servings

PREP

20 min

COOK

4 hrs

READY

4 hrs

Ingredients

3 3
EACH EACH GRAPEFRUIT
peeled, sectioned
11 317.9
OUNCES ML/G MANDARIN ORANGES
can, well-drained
16 462.4
OUNCES ML/G FRUIT COCKTAIL
can
20 578
OUNCES ML/G PINEAPPLE CHUNKS
can
16 462.4
OUNCES ML/G PEACHES
can, sliced
3 3
EACH EACH BANANAS
sliced
1 15
TABLESPOON ML LEMON JUICE
21 606.9
OUNCES ML/G CHERRY PIE FILLING
can

Directions

Make sure the fruit is well-drained. Place all ingredients in cooker. Toss gently. Cover and cook on low about 4 hours.

Makes about 2 quarts.

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 1363g (48.1 oz)
Amount per Serving
Calories 952 2% from fat
 % Daily Value *
Total Fat 2g 3%
Saturated Fat 0g 2%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 72mg 3%
Total Carbohydrate 80g 80%
Dietary Fiber 19g 77%
Sugars g
Protein 17g
Vitamin A 91% Vitamin C 273%
Calcium 17% Iron 17%
* based on a 2,000 calorie diet How is this calculated?
Low Fat, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, High Fiber, Low Sodium
 
More health news

Email this recipe