Easy Banana Bread
4
yummy
Ingredients
| 1 | cup |
sugar
|
|
| ¼ | cup |
butter
|
|
| 1 | cup | * | |
| 1 | cup |
sour cream
|
|
| 2 | large |
eggs
|
|
| 2 ¼ | cup |
all-purpose flour
|
|
| 1 ½ | teaspoon |
baking powder
|
|
| ½ | teaspoon |
baking soda
|
|
| ½ | teaspoon |
salt
|
Directions
Preheat oven to 350℉ (180℃).
Beat butter and sugar until well blended. add bananas, sour cream and eggs. mix well.
Add dry stuff, mix until moist.
Bake for 1 hour, let cool on rack before slicing.
Nutrition Facts
Serving Size 109g (3.8 oz)Amount per Serving
Calories 35534% of calories from fat
% Daily Value *
Total Fat 13g
21%
Saturated Fat 8g
39%
Trans Fat
0g
Cholesterol 81mg
27%
Sodium 256mg
11%
Total Carbohydrate
18g
18%
Dietary Fiber 1g
4%
Sugars g
Protein
12g
Vitamin A 8%
•
Vitamin C 0%
Calcium 6%
•
Iron 11%
* based on a 2,000 calorie diet
How is this calculated?
