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Honey Bun Cake

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Submitted by Cat97

YIELD

1 cake

PREP

15 min

COOK

30 min

READY

45 min

Ingredients

1 1
PACKAGE PACKAGE CAKE MIX, YELLOW
½ 118
CUP ML SUGAR
1 237
CUP ML BUTTERMILK
¾ 177
CUP ML VEGETABLE OIL
4 4
LARGE LARGE EGGS
1 237
5 25
TEASPOONS ML CINNAMON
1 237
CUP ML BROWN SUGAR *
Glaze
2 473
CUPS ML POWDERED SUGAR
4 6E+1
TABLESPOONS ML MILK
2 3E+1
TABLESPOONS ML VANILLA EXTRACT

Directions

Mix first 5 ingredients together and pour into greased and floured 9×13 pan.

Mix raisins, cinnamon and brown sugar, swirl into batter in pan.

Bake at 350℉ (180℃) F for 30 minutes.

GLAZE: Combine all ingredients until smooth and creamy, pour over cake.

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 428g (15.1 oz)
Amount per Serving
Calories 1493 37% from fat
 % Daily Value *
Total Fat 62g 96%
Saturated Fat 10g 48%
Trans Fat 0g
Cholesterol 218mg 73%
Sodium 1007mg 42%
Total Carbohydrate 74g 74%
Dietary Fiber 4g 17%
Sugars g
Protein 32g
Vitamin A 6% Vitamin C 4%
Calcium 34% Iron 25%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free, Good source of fiber
 

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