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Holiday Oatmeal Chocolate Chip Cookies

Holiday Oatmeal Chocolate Chip Cookies

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Submitted by rec

Holiday Oatmeal Chocolate Chip Cookies recipe

YIELD

48 servings

PREP

20 min

COOK

10 min

READY

30 min

Ingredients

1 237
CUP ML BUTTER
or margarine
1 237
CUP ML BROWN SUGAR
firmly packed *
½ 118
CUP ML SUGAR
granulated
2 2
LARGE LARGE EGGS
2 3E+1
TABLESPOONS ML MILK
2 1E+1
TEASPOONS ML VANILLA EXTRACT
2 ½ 591
CUPS ML ROLLED OATS
1 ½ 355
1 5
TEASPOON ML BAKING SODA
½ 2.5
TEASPOON ML SALT
1 237
CUP ML M&M'S *

Directions

Heat oven to 350℉ (180℃).

Beat first six ingredients until smooth.

Add combined oats, flour, soda, and salt; mix well.

Stir in remaining ingredients.

Drop by rounded tablespoonfuls 3 inches apart on ungreased cookie sheet.

Bake 8 to 10 minutes for chewy or 10 to 12 minutes for crisp cookies.

Cool 2 minutes; remove to wire rack.

Cool completely.

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 22g (0.8 oz)
Amount per Serving
Calories 1098 46% from fat
 % Daily Value *
Total Fat 56g 86%
Saturated Fat 31g 156%
Trans Fat 0g
Cholesterol 228mg 76%
Sodium 800mg 33%
Total Carbohydrate 42g 42%
Dietary Fiber 12g 46%
Sugars g
Protein 50g
Vitamin A 31% Vitamin C 0%
Calcium 10% Iron 40%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free, High Fiber
 

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