Granola Bars

Directions

*You may substitute 1½ cup crisped rice for 1½ cup of the oats.

Preheat the oven to 350℉ (180℃).

Coat the inside of a glass 9×12 inch baking dish with light vegetable oil.

In a large bowl, combine the sugar, corn syrup, vegetable margarine, peanut butter and vanilla extract, and stir well to the consistency of a paste.

Stir in remaining ingredients and work the mixture so that several large clumps adhere together.

Using your fingers, press the mixture into the baking dish.

Bake at 350℉ (180℃) for 15 to 20 minutes until the preparation turns golden brown.

Allow to cool completely before cutting into bars.