Freezer Mix Pizzawiches
Yield
6 servingsPrep
10 minCook
10 minReady
20 minLow Fat, Low Cholesterol, Trans-fat Free
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
6 | ounces |
tomato paste
|
|
¼ | cup |
Parmesan cheese
grated |
|
3 ½ | cups |
seasoned freezer mix
|
* |
1 | teaspoon |
italian seasoning
|
* |
1 | dash |
red hot pepper sauce
|
* |
6 | slices |
bread
|
|
5 | each |
hamburger buns
split |
* |
1 | x |
mozzarella cheese
shredded |
* |
1 | x |
american cheese
shredded |
* |
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
173.4 | ml/g |
tomato paste
|
|
59 | ml |
Parmesan cheese
grated |
|
828 | ml |
seasoned freezer mix
|
* |
5 | ml |
italian seasoning
|
* |
1 | dash |
red hot pepper sauce
|
* |
6 | slices |
bread
|
|
5 | each |
hamburger buns
split |
* |
1 | x |
mozzarella cheese
shredded |
* |
1 | x |
american cheese
shredded |
* |
Directions
Heat oven to 400℉ (200℃).
Mix tomato paste, Parmesan cheese, freezer mix and seasonings.
Spread mixture on bread slices or hamburger bun halves and place on ungreased baking sheet.
Bake until cheese is bubbly, 5 to 10 minutes.