Et Cetera Sandwiches
A cheesy chicken sandwich with bacon and avocados. Perfect for company brunch.
Yield
8 servingsPrep
15 minCook
0 minReady
15 minTrans-fat Free
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 4 | large |
chicken breasts
boiled, boned and diced |
*
|
| 4 | tablespoons |
mayonnaise
or enough to make spreading consistency |
|
| 2 | tablespoons |
salad dressing
|
|
| 1 | x |
salt
to taste |
*
|
| 24 | slices |
bread
thin slices, toasted on-one side only |
|
| 1 | bunch |
watercress
stems-removed |
*
|
| 8 | ounces |
cream cheese
|
|
| 3 | ounces |
blue cheese
optional |
|
| 1 | teaspoon |
onion salt
|
|
| ½ | teaspoons |
garlic salt
|
|
| ½ | teaspoons |
black pepper
|
|
| 1 ½ | tb |
worcestershire sauce
|
*
|
| 1 | large |
avocados
thinly sliced |
*
|
| 16 | slices |
bacon
cooked, drained and crumbled |
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 4 | large |
chicken breasts
boiled, boned and diced |
*
|
| 6E+1 | ml |
mayonnaise
or enough to make spreading consistency |
|
| 3E+1 | ml |
salad dressing
|
|
| 1 | x |
salt
to taste |
*
|
| 24 | slices |
bread
thin slices, toasted on-one side only |
|
| 1 | bunch |
watercress
stems-removed |
*
|
| 231.2 | ml/g |
cream cheese
|
|
| 86.7 | ml/g |
blue cheese
optional |
|
| 5 | ml |
onion salt
|
|
| 2.5 | ml |
garlic salt
|
|
| 2.5 | ml |
black pepper
|
|
| 1.5 | tb |
worcestershire sauce
|
*
|
| 1 | large |
avocados
thinly sliced |
*
|
| 16 | slices |
bacon
cooked, drained and crumbled |
|
Directions
Combine chicken meat, mayonnaise, salad dressing and salt.
Spread chicken filling on un-toasted side of 8 slices of bread.
Cover with watercress.
Combine cream cheese, Blue cheese, onion salt, garlic salt, black pepper and Worcestershire sauce.
Spread cheese filling on 8 slices of bread.
Cover with avocado.
Sprinkle with bacon.
Place on top of first slices.
Cover with remaining slices of bread, toasted side up.
Cut into quarters.
