Grilled Cuban Sandwich
A delicious grilled Cuban sandwich is perfect for a quick and easy week day dinner.
Ingredients
8 | slices |
pork loin
1 ounce each |
* |
8 | slices |
ham
1 ounce each |
* |
12 | each |
dill pickle chips
|
* |
8 | slices |
swiss cheese
|
|
4 | each |
sandwich rolls
|
* |
1 | x |
dijon mustard
to taste |
* |
Directions
Prepare a wood or charcoal fire and allow it to burn to embers.
Layer each sandwich with the cheese, ham, pork, and pickles.
Grill the sandwich, top side down for 1 minute, turn over and place a sauté pan on top and continue to cook until cheese is melted about 3 to 4 minutes.
Nutrition Facts
Serving Size 56g (2.0 oz)Amount per Serving
Calories 30460% of calories from fat
% Daily Value *
Total Fat 20g
31%
Saturated Fat 12g
58%
Trans Fat
0g
Cholesterol 83mg
28%
Sodium 838mg
35%
Total Carbohydrate
2g
2%
Dietary Fiber 1g
3%
Sugars g
Protein
49g
Vitamin A 9%
•
Vitamin C 4%
Calcium 46%
•
Iron 4%
* based on a 2,000 calorie diet
How is this calculated?