Don's Venison Chili

Directions

Brown meat in bacon grease.

Sauté the onions, the chopped jalapenos, and the bell peppers in the bacon grease until the onions start to become transparent.

Meanwhile bring the beer and whiskey to a boil and add the meat, seasonings, except for the cumin, and the onions/peppers to the pot.

Allow to boil for 5 to 7 minutes.

Reduce the ehat to medium then add the tomatos and tomato sauce.

Stir occassionally while continuing to cook for 30 minutes.

Reduce heat to simmer and cook for 1 hour.