Diabetic Cranberry Sauce
A no-sugar added cranberry sauce that is suitable for diabetics or anyone looking to cut down on their sugars. Suitable for low-carb diets as well. Tangy, thick and fruity!
Ingredients
3 | cups |
cranberries
|
|
1 ½ | cups |
water
boiling |
|
½ | cup |
orange juice
|
|
1 | teaspoon |
sucaryl solution
|
* |
2 | tablespoons |
lemon juice
|
|
⅛ | teaspoon |
nutmeg
|
* |
⅛ | teaspoon |
cloves
|
* |
⅛ | teaspoon |
cinnamon
|
* |
Directions
Add the cranberries and water to a pot and bring to the boil.
Add the orange and lemon juices, nutmeg, cinnamon and cloves, reduce heat to medium and cook, stirring occasionally until desired consistency it reached.
Add the sugar-free sweetener to taste and chill until ready to serve.
over 2 years ago
Any idea what the total carb count is for this recipe?