YIELD
6 servingsPREP
30 minCOOK
60 minREADY
90 minIngredients
Directions
Sauté onion, garlic and cumin in 3 tablespoons olive oil until transparent.
Add chopped peppers and sauté over medium heat about 10 minutes.
Add chili paste, chili powder, coriander, cinnamon and pepper.
Sauté 5 minutes and set aside.
Brown turkey in remaining olive oil.
Add tomatoes, chicken stock and beer and chiptles.
Simmer slowly 30 to 45 minutes. Just before serving, stir in chocolate. Garnish with chopped green onions, cilantro, grated cheese, tortilla str ips and sour cream. Makes 8 to 10 se rvings. busted by sooz
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