Biscotti {Mandel Bread}

Directions

INSTRUCTIONS:In a large mixing bowl mix the eggs, sugar oil, baking powder, salt, lemon, anise seed, three shots antisette, mix well.

Add flour in a little at a time until the mixture is a consistency that you can knead and shape.

Shape as a low oval loaf of bread and bake in a preheated oven at 400℉ (200℃) until almost done. About 20 minutes.

Take out of oven and slice in about ½ inch slices.

Turn oven up to 450 Fand brown on both sides until the desired color is reached.

Hazelnuts or sliced almonds optional additions.