YIELD
2 servingsPREP
10 minCOOK
20 minREADY
30 minIngredients
Directions
Combine ingredients together.
Heat.
Comments
Nutrition Facts
Serving Size 174g (6.1 oz)Amount per Serving
Calories
103
4%
of calories
from fat
% Daily Value *
Total Fat
0g
1%
Saturated Fat
0g
1%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
10mg
0%
Total Carbohydrate
7g
7%
Dietary Fiber
6g
23%
Sugars
g
Protein
7g
Vitamin A
33%
•
Vitamin C
80%
Calcium
13%
•
Iron
8%
* based on a 2,000 calorie diet
How is this calculated?
Low Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, High Fiber, Very low in sodium, Low Sodium