Best Oatmeal Waffles
![Best Oatmeal Waffles](https://recipeland.com/rails/active_storage/representations/proxy/eyJfcmFpbHMiOnsiZGF0YSI6MTc4NzQsInB1ciI6ImJsb2JfaWQifX0=--f1707df8c502836973883868a357ce0c1a22946a/eyJfcmFpbHMiOnsiZGF0YSI6eyJmb3JtYXQiOiJqcGciLCJyZXNpemVfdG9fbGltaXQiOls4NjAsbnVsbF0sImNvbnZlcnQiOiJ3ZWJwIiwic2F2ZXIiOnsic3Vic2FtcGxlX21vZGUiOiJvbiIsInN0cmlwIjpmYWxzZSwiaW50ZXJsYWNlIjp0cnVlLCJxdWFsaXR5Ijo1MH19LCJwdXIiOiJ2YXJpYXRpb24ifX0=--4288720e597eeb129da100809b95192d1d38cc9d/orig_6f2d0b12b10febc8a423.jpg)
Yield
4 servingsPrep
15 minCook
25 minReady
45 minTrans-fat Free
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
1 ½ | cups |
all-purpose flour
|
|
1 | cup |
oats, quick cooking
rolled |
|
1 | tablespoon |
baking powder
|
|
½ | teaspoon |
cinnamon
|
|
¼ | teaspoon |
salt
|
|
6 | tablespoons |
butter
melted |
|
2 | large |
eggs
slightly beaten |
|
2 | tablespoons |
brown sugar
|
|
1 ½ | cups |
milk
|
|
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
355 | ml |
all-purpose flour
|
|
237 | ml |
oats, quick cooking
rolled |
|
15 | ml |
baking powder
|
|
2.5 | ml |
cinnamon
|
|
1.3 | ml |
salt
|
|
9E+1 | ml |
butter
melted |
|
2 | large |
eggs
slightly beaten |
|
3E+1 | ml |
brown sugar
|
|
355 | ml |
milk
|
|
Directions
In a large bowl stir together flour, oats, baking powder, cinnamon, and salt.
In a small bowl stir together eggs, milk, butter, and brown sugar.
Add liquids to flour/oats mix, stir until well blended.
Pour onto preheated, lightly greased (Pam works well) waffle iron.
Close lid and cook to desired doneness.
Use a fork to remove waffle from the iron. Serve with fresh berries, yogurt or syrup.