Amish Bread with Oatmeal
![Amish Bread with Oatmeal](https://recipeland.com/rails/active_storage/representations/proxy/eyJfcmFpbHMiOnsiZGF0YSI6NTc5LCJwdXIiOiJibG9iX2lkIn19--92b350439b957ea1225df3f2c96679dbb5c9815c/eyJfcmFpbHMiOnsiZGF0YSI6eyJmb3JtYXQiOiJqcGciLCJyZXNpemVfdG9fbGltaXQiOls4NjAsbnVsbF0sImNvbnZlcnQiOiJ3ZWJwIiwic2F2ZXIiOnsic3Vic2FtcGxlX21vZGUiOiJvbiIsInN0cmlwIjpmYWxzZSwiaW50ZXJsYWNlIjp0cnVlLCJxdWFsaXR5Ijo1MH19LCJwdXIiOiJ2YXJpYXRpb24ifX0=--4288720e597eeb129da100809b95192d1d38cc9d/orig_da62b61a9adb024a4ec3.jpg)
Yield
8 servingsPrep
10 minCook
40 minReady
50 minTrans-fat Free, Sugar-Free, Low Sodium
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
1 | cup |
sourdough starter
|
* |
½ | cup |
vegetable oil
|
|
1 | cup |
brown sugar, light
|
*
|
¾ | cup |
all-purpose flour
|
|
¾ | cup |
oatmeal
quick |
|
3 | large |
eggs
|
|
2 | teaspoons |
baking powder
|
|
½ | teaspoon |
baking soda
|
|
1 ½ | teaspoon |
cinnamon
|
|
½ | teaspoon |
nutmeg
|
|
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
237 | ml |
sourdough starter
|
* |
118 | ml |
vegetable oil
|
|
237 | ml |
brown sugar, light
|
*
|
177 | ml |
all-purpose flour
|
|
177 | ml |
oatmeal
quick |
|
3 | large |
eggs
|
|
1E+1 | ml |
baking powder
|
|
2.5 | ml |
baking soda
|
|
7.5 | ml |
cinnamon
|
|
2.5 | ml |
nutmeg
|
|
Directions
Mix all ingredients together.
Bake at 350℉ (180℃) F for 40 minutes.