Oatmeal Raspberry Bar Cookies
brown sugar, light
Heat the oven to 350℉ (180℃).
Butter an 8 inch square pan, set aside.
Mix all ingredients together except the jam.
Press 2 cups of the mixture into the bottom of the prepared pan.
Spread the jam to within ¼ inch of the edge.
Sprinkle the remaining crumb mixture over the top and lightly press it into the jam.
Bake 35 to 40 minutes and allow to cool on a wire rack before cutting into 2 x 1½ inch bars.