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Skier's Pancakes

Skier's Pancakes

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Submitted by ROOSTERGAL

Skier’s Pancakes recipe

YIELD

4 servings

PREP

15 min

COOK

10 min

READY

30 min

Ingredients

¼ 59
CUP ML MILK
1 15
TABLESPOON ML VEGETABLE OIL
4 4
LARGE EACH EGGS
½ 118
2 3E+1
TABLESPOONS ML WHEAT GERM
brewer's yeast
1 237
CUP ML COTTAGE CHEESE *

Directions

Combine in a blender.

Blend until smooth.

Cook like pancakes.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 81g (2.9 oz)
Amount per Serving
Calories 166 44% from fat
 % Daily Value *
Total Fat 8g 13%
Saturated Fat 2g 10%
Trans Fat 0g
Cholesterol 187mg 62%
Sodium 69mg 3%
Total Carbohydrate 5g 5%
Dietary Fiber 1g 4%
Sugars g
Protein 17g
Vitamin A 5% Vitamin C 0%
Calcium 4% Iron 10%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free, Low Sodium
 
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