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Apple-Raisin Walnut Cookies

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Recipe

Apple-Raisin Cookies recipe

 

Yield

60 servings

Prep

15 min

Cook

30 min

Ready

45 min

Ingredients

Amount Measure Ingredient Features
½ cup butter
or margarine, softened
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1 cup brown sugar
packed
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2 large eggs
large
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¼ cup milk
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2 cups unbleached all-purpose flour
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1 teaspoon baking powder
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1 teaspoon cinnamon
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½ teaspoon salt
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½ teaspoon nutmeg
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¼ teaspoon cloves
ground
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2 medium apples
cored, peeled, chopped, 1 1/2 cups
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1 cup raisins, seedless
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½ cup walnuts
chopped
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Ingredients

Amount Measure Ingredient Features
118 ml butter
or margarine, softened
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237 ml brown sugar
packed
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2 large eggs
large
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59 ml milk
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473 ml unbleached all-purpose flour
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5 ml baking powder
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5 ml cinnamon
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2.5 ml salt
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2.5 ml nutmeg
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1.3 ml cloves
ground
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2 medium apples
cored, peeled, chopped, 1 1/2 cups
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237 ml raisins, seedless
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118 ml walnuts
chopped
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Directions

Cream butter and sugar.

Add eggs and milk; beat well.

Stir together flour and next 5 ingredients; stir into creamed mixture.

Stir in apples, rasins, and nuts.

Drop form tablespoon on well greased cookie sheet.

Bake at 350 degress F. for 12 to 14 minutes.

Immediately remove cookies to rack.



* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 17g (0.6 oz)
Amount per Serving
Calories 4746% from fat
 % Daily Value *
Total Fat 2g 4%
Saturated Fat 1g 5%
Trans Fat 0g
Cholesterol 11mg 4%
Sodium 34mg 1%
Total Carbohydrate 2g 2%
Dietary Fiber 0g 1%
Sugars g
Protein 2g
Vitamin A 1% Vitamin C 0%
Calcium 1% Iron 2%
* based on a 2,000 calorie diet How is this calculated?
 

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