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Charlies Delicious Brownies

 

Charlies Brownies recipe

Yield

24

servings

Prep

20

min

Cook

25

min

Ready

45

min

Trans-fat Free, Good source of fiber
 

Ingredients

Brownies
1 1/4 cups flour, all-purpose
1 cup brown sugar
*
1 cup sugar
1 teaspoon baking powder
1 teaspoon salt
1 teaspoon vanilla extract
1/2 cup butter
1/4 cup vegetable shortening
*
4 large eggs
3 ounces chocolate unsweetened
Icing
3 tablespoons butter
3 tablespoons milk
1 ounces chocolate unsweetened
2 1/2 cups powdered sugar

Directions

Combine all ingredients in a mixing bowl.

Beat 1 minute at medium speed.

Pour into greased 9x13 pan.

Bake at 350℉ (180℃). for 25 minutes. cool in pan.

Combine icing ingredients. Ice.

 

* not incl. in nutrient facts

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Nutrition Facts

Serving Size 47g (1.7 oz)
Amount per Serving
Calories 106638% of calories from fat
 % Daily Value *
Total Fat 46g 70%
Saturated Fat 27g 135%
Trans Fat 0g
Cholesterol 296mg 99%
Sodium 894mg 37%
Total Carbohydrate 54g 54%
Dietary Fiber 4g 15%
Sugars g
Protein 26g
Vitamin A 25% Vitamin C 0%
Calcium 9% Iron 31%
* based on a 2,000 calorie diet How is this calculated?

 

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