Pork tenderloin

Detailed information about the ingredient pork tenderloin.

USDA Information

Long Description Pork, fresh, loin, tenderloin, separable lean only, raw
Valid Measurements
  • oz
  • lb

Nutrition Facts

Serving Size 100g change
Amount per Serving
Calories 120.0 26% of calories from fat
% Daily Value*
Total Fat 3.0g5%
 Saturated Fat 1.0g6%
 Trans Fat 0g
Cholesterol 65mg22%
Sodium 50mg2%
Total Carbohydrate 0.0g0%
 Dietary Fiber 0.0g0%
 Sugars 0.0g
Protein 21.0g42%
Vitamin A 0%  Vitamin C 2%
Calcium 1%  Iron 7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Recipes that contain pork tenderloin

There are 128 recipes that contain this ingredient.

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Thyme

by Laurie Laurie

General:Thyme is the leaf of a low-growing shrub in the mint family called Thymus vulgaris. Its tiny grayish-green leaves rarely are greater than one-fourth inch long. For use as a condiment, Thyme leaves are dried then chopped, or ground....

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didavista

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