Pork fat

About the ingredient pork fat. Including 40 recipes with pork fat, and nutrition data.

Nutrition

Nutrition Facts

Serving Size 1 oz (28g)

Amount per Serving

Calories 178Calories from Fat 170

% Daily Value *

Total Fat 19.0g 29%

Saturated Fat 6.6g 33%

Trans Fat ~

Cholesterol 26mg 9%

Sodium 5mg 0%

Total Carbohydrate 0.0g 0%

Dietary Fiber 0g 0%

Sugars 0.0

Protein 1.8g

Vitamin A 0% Vitamin C 0%

Calcium 1% • Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your caloric needs.

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Food group

Pork fat is a member of the Pork Products US Department of Agriculture nutritional food group.

How much does pork fat weigh?

Amount	Weight
1 ounce	28 grams
4 ounce	113 grams

Pork Products

In Chinese:	猪肉的脂肪
British (UK) term:	Pork fat
en français:	graisse de porc
en español:	grasa de cerdo

Recipes using pork fat

There are 40 recipes that contain this ingredient.

Homemade Delicious Chorizo (Mexican Sausage)

Homemade mild Chorizo sausage.

Green Cotechino Sausage - Verde

This homemade sausage has a wonderful texture and outstanding flavor with a slight greenish tinge from the swiss chard and kicked up a notch with Frangelico liquor.

Sicilian-Style Hot or Sweet Sausage

Basic British Sausage/ From Floyd on Britain & Ireland

Deep-Fried Crab Balls with Vinegar Dip

You can serve this dish hot or cold. We prefer the crab balls hot, when their exterior is crisp and the meat hot and moist. They also go better with the vinegar dip when hot. If you prefer to serve them cold or at room temperature, delete the dip, or substitute something like mustard and catsup.