Pork ribs

Detailed information about the ingredient pork ribs.

USDA Information

Long Description Pork, fresh, backribs, separable lean and fat, cooked, roasted
Valid Measurements
  • piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse)
  • oz

Nutrition Facts

Serving Size 100g change
Amount per Serving
Calories 370.0 72% of calories from fat
% Daily Value*
Total Fat 30.0g46%
 Saturated Fat 11.0g55%
 Trans Fat 0g
Cholesterol 118mg39%
Sodium 101mg4%
Total Carbohydrate 0.0g0%
 Dietary Fiber 0.0g0%
 Sugars 0g
Protein 24.0g49%
Vitamin A 0%  Vitamin C 1%
Calcium 5%  Iron 8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Recipes that contain pork ribs

There are 45 recipes that contain this ingredient.

Recipe Bite

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