Quinoa is getting more and more popular because it's rich in protein and fiber, and it's versatile to cook. This recipe uses both whole wheat flour and quinoa flour to give the pancakes extra protein and fiber, they are delicious as well. Use fruit sauce, jam or fresh fruits as topping, an ideal breakfast to start the day.
Fresh basil and rosemary give the bread tons of herby flavor, the whole wheat flour adds extra nutty taste. And you can always substitute rosemary and basil with your favorite herbs, such as thyme, parsley...
Yummy Whole Wheat Yogurt Bread recipe
Whole Wheat Prune Bread recipe
Mennonite Whole Wheat Bread recipe
Easy to scale down to make one or two loaves. Shortening can be replaced by butter. You will love the aroma during the baking, it fills up the entire house with freshly baked bread smell.
100% Whole Wheat Cranberry Nut Muffins recipe
Sourdough Bread recipe
A rich and crusty bread that's easy to make with this tasty recipe that's stress-free.
Whole Wheat Bread for the Zojirushi recipe
If you love cheese, you will adore these scrumptious snacks that are perfect for a quick breakfast!
My first time to try home-made crackers, they are very easy to make, these crackers were great, very crispy and very tasty, the sesame seeds bring the huge flavor, I also made a avocado dip served with them, cream cheese goes well with these crackers too.
Light Whole Wheat Bread (bread machine) recipe
Whole Wheat Apple Cake with Dates and Walnuts recipe
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