A scrumptious meat loaf that doesn't take a lot to make or eat!
This flavorful beef stew is alway a winner at our place. Marinating makes the beef tender and full of flavor. The bouquet garni has lots of spices and vegetables, which add extra deliciousness and textures into the stew. It's a great winter dish in a cold day.
Classic French Provencal dish usually cooked in a heavy casserole on the stove top or in the oven; would also work well in slow cooker. Use inexpensive stewing beef or oyster blade; it will not be anywhere near as good if you use more expensive cuts of beef.
A simple and savory dish that is easy to make with this crockpot recipe that is hassle-free.
A succulent and savory beef stew that's made with carrots, irish potatoes and juicy tomatoes.
A quick and easy supper, ready in 30 minutes flat.
Pressure Cooker
An easy to follow beef jerky recipe that calls for soy sauce and a bit of garlic powder.
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