764 soy recipes

Everyone loves this dish, even those who don't particularly like egg plant. The flavor virtually explodes with a lively combination of sweet, spicy, tart and savory followed by the refreshing crunch of fresh water chestnuts. Serve as a side dish or first course for Western menus.

Chinese Barbeque Sauce recipe

From Champiogn Recipes, Hong Kong award winner

Chinese Vegetable Soup recipe

Pancit recipe

Try this creamy quinoa pudding that's made of soy milk, arrowroot flour and sesame butter. It's creamy and very tasty.

Vegetarian Tibetan dumplings.